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Southern Pie Crust Mix

Southern Pie Crust Mix

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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1 bag Pie Crust Mix.

1/2 cup butter or shortening.

8-9 tablespoons ice cold water.

Using a fork or pastry blender, cut the butter into crust mix until mixture is loose crumbs.

Spoon in the cold water, mixing to make a dough.

Divide dough into fourths.

On floured surface, roll a segment of dough to size of pan.

Place in greased pan, pour in desired filling.

Roll second segment for top.

Ready to bake!

Yield: 2 pie crusts.

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