Pecan Honey Mustard

The rich flavor of pecans gives a unique flavor to our sweet and tangy honey mustard. The perfect accompaniment for cheeses and glaze meats and vegetables. Makes an incredible baked brie. Use as a sauce for pork tenderloin or roast turkey. Drizzle on squash, carrots, and sweet potatoes. Also, wonderful as a pretzel dip.

Gluten-Free. Fat-Free. Low Carb. Low Sugar. Keto.

RECIPE IDEAS:

• Mother’s Day Cheeseboard
• Pecan Honey Mustard Crusted Chicken Fingers
• Easy Keto Pretzels with Dip
• Roasted Turkey and Brie Sandwich
• Glazed Roasted Carrots, Winter Squash, or Sweet Potatoes
• Pecan Honey Mustard Pork Cutlets
• Pecan Honey Mustard Goat Cheese Bake Appetizer
• Pecan Crusted Salmon Filets
• Pecan Mustard Glazed Acorn Squash